Parmesan potatoes

Ingredients

2 potatoes

1/2 cup Parmesan cheese

2 tsp paprika

1 1/2 tsp garlic salt

1/2 tsp seasoned salt (optional)

1/4 cup oil

Directions

Preheat oven to 425°

Cut potatoes into wedges and coat with oil. Put spices in plastic bag, shake well, add potatoes a few at a time and shake to coat. Place on baking sheet.

Bake for 30-40 minutes, turning halfway through cooking